Description
Crunchy, glossy mini pretzel twists coated in garlic and cayenne seasoning, perfect for parties and snacking.
Ingredients
- 1 (16 oz.) bag mini pretzel twists
- 1 cup canola oil
- 1 tsp cayenne pepper
- 1 tsp garlic powder
- 1 packet Ranch Dressing Mix
Instructions
- Preheat your oven to 200°F and line two large baking sheets with parchment paper.
- Whisk together the canola oil, cayenne pepper, garlic powder, and Ranch Dressing Mix in a small bowl until well combined.
- Spread the mini pretzel twists in a single layer across the two prepared baking sheets.
- Pour the seasoned oil over the pretzels and toss until they are evenly coated.
- Bake for 1 hour, stirring every 15 minutes until they are crispy and glossy.
- Allow to cool completely before transferring to an airtight container.
Notes
Adjust cayenne to taste for preferred spice level. Store in an airtight container for up to 7 days.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Snack
- Method: Baking
- Cuisine: American