Description
A refreshing and bubbly cocktail made with Prosecco, limoncello, and fresh raspberries, perfect for summer celebrations.
Ingredients
- 1 bottle of Prosecco
- 1 cup of limoncello
- 1 cup of fresh raspberries
- 2 lemons, sliced
- Sugar for coating the rims
Instructions
- Begin by coating the rim of each stemless wine glass with sugar.
- Place 4-5 fresh raspberries at the bottom of each glass and gently muddle to release their juices.
- Pour Prosecco into the glass until it’s halfway full.
- Top off each glass with limoncello, filling it to the rim.
- Garnish with fresh slices of lemon and a few extra raspberries.
Notes
Chill your Prosecco beforehand for the best refreshing experience. Feel free to experiment with different fruits! Serve with light appetizers for a delightful pairing.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Italian