Description
Bright and savory meal prep breakfast bowls combining crispy potatoes, fluffy scrambled eggs, and browned sausage with bell pepper and onion.
Ingredients
- 1 cup potatoes, diced and cooked
- 4 eggs
- 2 sausages, chopped
- 1 bell pepper, diced
- 1 onion, diced
- Salt, to taste
- Pepper, to taste
- Olive oil, for cooking
Instructions
- Prep your ingredients by chopping sausages, bell pepper, and onion, and whisking eggs with salt and pepper.
- Heat a drizzle of olive oil in a skillet over medium-high heat, then add chopped sausages and cook until browned.
- Add diced onion and bell pepper to the skillet with the sausage and sauté until onion is translucent.
- Reduce the heat to medium-low, pour in the whisked eggs, and gently stir until just set.
- Layer cooked potatoes into meal prep containers, then spoon egg-sausage mixture over the top.
Notes
Finish with a pinch of salt and pepper after reheating for better flavor. Use pre-cooked potatoes for quicker cooking, and cool bowls before sealing.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Stovetop Sautéing
- Cuisine: American