Description
A comforting dish of tender chicken breasts cooked in a rich gravy—perfect for busy weeknights.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 packet of ranch seasoning mix
- 1 can of cream of chicken soup
- 1 cup of chicken broth
- Salt and pepper to taste
- Optional: Chopped parsley for garnish
Instructions
- Place the chicken breasts in your slow cooker.
- In a mixing bowl, blend together the ranch seasoning, cream of chicken soup, and chicken broth until smooth.
- Pour this mixture over the chicken breasts in the slow cooker.
- Sprinkle with salt and pepper to taste.
- Cover and cook on low for 6-7 hours, or until the chicken is fork-tender.
- When ready, serve the chicken with the gravy spooned generously over the top and garnish with parsley if desired.
Notes
For extra flavor, sear the chicken breasts in a skillet before placing them in the slow cooker. You can also add vegetables like carrots or potatoes directly into the slow cooker.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American