Description
Juicy and flavorful grilled chicken breast marinated with olive oil, lemon juice, soy sauce, and garlic, perfect for a quick weeknight dinner or a summer barbecue.
Ingredients
- 4 chicken breasts
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- 2 tablespoons soy sauce
- 2 garlic cloves, minced
- 1 teaspoon dried oregano
- Salt and pepper to taste
Instructions
- Combine olive oil, lemon juice, soy sauce, minced garlic, oregano, salt, and pepper in a mixing bowl, stirring until well integrated.
- Place the chicken breasts in a plastic bag or shallow dish and pour the marinade over them, ensuring each piece is fully coated.
- Marinate in the refrigerator for at least 30 minutes, or up to 2 hours for more flavor.
- Preheat your grill to medium heat.
- Remove the chicken from the marinade and grill each breast for 6-7 minutes on each side, or until the internal temperature reaches 165°F.
- Allow the chicken to rest for a few minutes before slicing and serving.
Notes
Great served with a fresh salad or roasted vegetables. Use a meat thermometer to avoid overcooking.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American