Description
Quick and nutritious cottage cheese bagels, perfect for busy mornings.
Ingredients
- 1 cup cottage cheese
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1 egg, beaten
Instructions
- Preheat the oven to 375°F (190°C).
- Mix cottage cheese, flour, baking powder, and salt in a bowl.
- Add the beaten egg and stir until combined.
- Form the dough into bagel shapes and place on a baking sheet.
- Bake for 20-25 minutes or until golden brown.
- Cool before serving.
Notes
These bagels can be topped with your favorite seeds before baking for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American