Description
This authentic guacamole recipe allows you to experience the true essence of Mexico, featuring ripe avocados, zesty lime, and fresh ingredients.
Ingredients
- 3 ripe avocados
- 1 lime, juiced
- 1/2 teaspoon kosher salt
- 1/2 cup diced tomatoes
- 1/4 cup chopped onion
- 2 tablespoons chopped fresh cilantro
- 1 jalapeño, seeded and minced (optional)
- 1/2 teaspoon garlic powder (optional)
Instructions
- Begin by cutting the avocados in half. Carefully remove the pit and scoop the flesh into a bowl.
- Using a fork, mash the avocados to your desired consistency.
- Add the freshly squeezed lime juice, kosher salt, diced tomatoes, chopped onion, and cilantro to the bowl. If you’re feeling adventurous, toss in the minced jalapeño.
- Stir everything together until it’s well combined.
- Taste your guacamole! Adjust the seasonings as needed to suit your palate.
- Serve immediately with crunchy tortilla chips or use it as a topping for your favorite tacos.
Notes
For best freshness, store any leftovers in an airtight container with plastic wrap pressed against the surface.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dip
- Method: Mixing
- Cuisine: Mexican