Description
Transform ordinary apples into crispy, sweet snacks that are perfect for both kids and adults alike.
Ingredients
- 2 large apples (Honeycrisp or Granny Smith)
- ½ cup all-purpose flour
- 1 large egg
- 2 tablespoons milk
- 1 cup panko breadcrumbs
- 2 tablespoons granulated sugar
- 1 teaspoon ground cinnamon
- Nonstick cooking spray
Instructions
- Peel the apples (if desired) and cut them into fry-like sticks. Pat them dry.
- Set up three coating stations: one with flour, another with whisked egg and milk, and the last with panko breadcrumbs, sugar, and cinnamon mixed together.
- Dredge each apple stick in flour, dip it into the egg mixture, and then coat it with the breadcrumb mixture.
- Lightly spray the coated apple fries with nonstick cooking spray and place them in the air fryer basket in a single layer.
- Air fry at 380°F (190°C) for 7–9 minutes, shaking halfway through, until golden and crispy.
Notes
Serve with caramel dip, yogurt, or whipped cream for a delightful treat. Store leftovers in an airtight container for up to three days and reheat in the air fryer.